Hot Meal
Medium weight, moderately easy to prepare, filling
2 servings of tuna- ready to dehydrate
See How to Dry Meats
Cooking before packaging - none
Dehydrate before packaging - tuna
Cooking in camp - boil water and simmer or let sit
At Home:
This recipe is for one serving
Dehydrate one 4 oz. can of WATER PACKED tuna per serving. Do yourself a favor and get better quality white albacore tuna. The cheap tuna tastes really fishy when dried.
Package in one baggie, size depending on how many you are feeding:
the dehydrated tuna
Package in another baggie, size depending on how many you are feeding:
1/2 c. instant rice (white or brown, although brown takes longer to cook and doesn't ever really get soft)
3 T. powdered milk
Package in another baggie-- I like to seal the spices in a scrap of sandwich bag.
1/2 t salt
1 t. curry powder
Add a small slip of paper with the in-camp directions. You will thank yourself later.
the packets for tuna-rice curry
In Camp:
Make a paste of the spices and a little water.
Add the spices and tuna to 1 c. water for each serving and boil
Add the rice and milk, cover simmer for 6-8 minutes or remove from heat and let it sit covered for 8-10 minutes
Fluff and if the rice is done it's ready to eat.
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